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13 Mar 2011 02:47

Working on a new spring drink: North Shore Gin, cucumber, lime, simple, Bohemia. Essence of freshness

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posted by Bryan Oulton 13 Mar 2011 03:01

Rick Bayless had a tasty gin drink the other day - dry gin (yeah, redundant), cranberry juice, sour mix & splash of soda. Cran & gin nice

Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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