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Lunch @ Jose Andres' China Poblano @ Cosmo. Who would think u cud pull off good Chinese & good Mex? This is GOOD.
25 Jul 2011 00:54

Lunch @ Jose Andres' China Poblano @ Cosmo. Who would think u cud pull off good Chinese & good Mex? This is GOOD. 



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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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pre-Columbian ingred/modern tech: Pastry chef Jen: cacao-agave cake;alegria sorbet & candy;fruity avoc pudding Lunch @ Jose Andres' China Poblano @ Cosmo. Who would think u cud pull off good Chinese & good Mex? This is GOOD. China Poblano: steamed pork belly buns. GREAT!
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