26 Aug 2010 00:56
Suckling pig cochinita pibil--overnite, slow oven, achiote marinade&banana leaves--4 tonight's special in Frontera
media options
comments
leave a comment »
Rick Bayless
ChicagoChef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time
tags
No tags yet
info
views
17
posted using