moby loves

( or log-in )
Hi there!

rick_bayless has shared this posting directly on his/her preferred sites using Mobypicture. If you love high quality pictures, your copyrights and sharing content ad free or even direct traffic to your own site, start sharing now!


In the Frontera kitchen every station looks like this. Corn, corn, everywhere!
26 Aug 2010 18:57

In the Frontera kitchen every station looks like this. Corn, corn, everywhere! 



media options
comments

leave a comment »
Login
Username

Pin


 

or


Comment:



Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

navigation
My dinner: wood-grilled swordfish (rstd garlic marinade) with salsa from restaurant's rooftop garden. Happy. In the Frontera kitchen every station looks like this. Corn, corn, everywhere! José just finished decorating the white chocolate-passionfruit cupcakes for Xoco
tags
No tags yet

info
direct link
embed