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12 hour Slow-cooked Beef Brisket from @Richard_Gunner on our Yoder Wood Fired Pellet Cooker - so juicy & tender
25 Jan 2014 23:00

12 hour Slow-cooked Beef Brisket from on our Yoder Wood Fired Pellet Cooker - so juicy & tender 



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Grill_Pro

Adelaide

Traditional wood fired BBQs. Grill, Roast & US style slow cooking/smoking. A range of aromatic woods to complement different meats.

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At @Street_ADL tonight in Rundle St#Adelaide for some amazing food from the @yodersmokers we import in Australia 12 hour Slow-cooked Beef Brisket from @Richard_Gunner on our Yoder Wood Fired Pellet Cooker - so juicy & tender Chicken breasts coated in Mad Hunky Hot Whang Rub - so good
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