Login / Signup
moby loves

( or log-in )
Hi there!

AylaRotterdam has shared this posting directly on his/her preferred sites using Mobypicture. If you love high quality pictures, your copyrights and sharing content ad free or even direct traffic to your own site, start sharing now!


Mediterranean Octopus, cooking for two hours with versjus, salt and pepper...first steps preparation of our new dish OctopusTerrine! #aylarotterdam #octopuspreparation #catchoftheday
22 Jul 2017 16:15

Mediterranean Octopus, cooking for two hours with versjus, salt and pepper...first steps preparation of our new dish OctopusTerrine!
#aylarotterdam #octopuspreparation #catchoftheday 



media options

comments
There are no comments yet, be the first one to leave a comment!

leave a comment »
Login
Username

Pin


 

or


Comment:



AylaRotterdam

navigation
A 24 our marination process, slow-cooked for 10 hours and a lot of passion is what it takes to bring these lamsspareribs to your table! #fingerlickinggood #juice tapastuesday #aylarotterdam Mediterranean Octopus, cooking for two hours with versjus, salt and pepper...first steps preparation of our new dish OctopusTerrine! #aylarotterdam #octopuspreparation #catchoftheday Refreshing summer white wine from Provence, D'ollieres.....a bit of Mediterranean flavor in Ayla's garden, perfect aperitif with our Spanish olives! #aylarotterdam #sundaychillings #provence #aylawines
tags
No tags yet

info
shared on
views
1
posted using
Instagram
direct link
http://moby.to/9s5b0t
embed