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3 Mar 2011 03:36

Poss new Frontera dish: pork carnitas enchiladas w rstd tomatillo sauce, spicy pickled veg, bl beans

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posted by Andrew Violette 3 Mar 2011 04:36

Rick Bayless Man that looks amazing! I loved the last enchiladas I had at Frontera, but those look so much more awesome.

posted by Food Frenzy 3 Mar 2011 04:03

Fantastic looking enchiladas.

We invite you to join our community as a restaurant owner and share your wonderful foods on Food Frenzy.
Please check out our community at http://blogstew.net/foodfrenzy.

posted by john benson 3 Mar 2011 03:37

yes please!

Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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