19 Jul 2010 06:01
Empty plate sums up my delish dinner @ Publican. Chef Erling&crew are firing on all cylinders. Dream: smelts,belly
media options
comments
leave a comment »
Rick Bayless
ChicagoChef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time
tags
No tags yet
info
views
5
posted using