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Working on new menu items for Frontera w chef Richard: mango-red chile salad w arugula, frisee, lime
3 Mar 2011 02:30

Working on new menu items for Frontera w chef Richard: mango-red chile salad w arugula, frisee, lime 



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posted by gwendolyn 3 Mar 2011 05:17

looks amazing + sounds even more amazing...


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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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All-Vegetable Topolo Tasting dessert: custardy choc cake "torrejas" w choc beet sce,candied beets,olive oil ice cr Working on new menu items for Frontera w chef Richard: mango-red chile salad w arugula, frisee, lime Poss new Frontera dish: goat flautas w sesame and arbol chile
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