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Ever seen a frozen egg?
We call them peanut butter #hashtags
Signs your co-workers really GET you.
With that split I'll never make it to #GBBO, but Jake is thrilled with choco swirl brioche.
Weeknight baking! Blue corn muffins with grated cheese, roasted pablanos, and pine nuts.
Starting to restock the fridge after defrosting to remove the ice dam blocking air flow.
my cousin's cat!
Kid also baked his first loaf of bread with me (and a friend):
The first food cooked entirely by my son.
What year is it again? No wonder the flour smells dusty. Blech!
They sent a tiny premeasured bag of flour and tiny, premeasured cup of mayo, just in case, but assumed we had oil.
Guess who's trying out Blue Apron?
Drizzle with olive oil, the recipe said.
Final cake!
Fooled the kid at first glance. I think the birthday boy will be pleased tomorrow.
A pretty cold color match straight out of the cans!
Lunch at Fette Sau.
I have baked madeleines! I used Julia Child's recipe from @HungrySofia 's site. Must buy a second pan though.
My @Fantes9thStreet order has arrived!
These do not.
These might resemble macarons, if you squint.
Today's earlier baking: Swedish Vega rolls, messy but delicious.
Today's baking: savory blue corn muffins I learned in class with @SparklingCrane
Love is the definitive Swedish baking book:

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Christmas Baking

Philly

Amateur baker, organic gardener, professional web/database programmer, GEEK.

web www.christmas-baking.com

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